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I use the spicy Maya chocolate from Chuao Chocolatier, served with a glass of Brachetto d’Aqui from Piedmonte.We finish the night off with a romantic walk along the beach, ending, of course, in my crib.The creamy ripe avocado complements the salty flavors of the oysters and caviar.I follow up with a favorite soup of ours——purée of artichoke with black truffle and Parmesan.We’ll walk to Michele Coulon Dessertier for coffee, hot green tea and a fresh-baked pastry. I wake up early midweek with my wife, Jacqueline, to spend time with our daughters, Georgia Rose (Gigi) and Lily Alexandra.A long walk to the beach is followed by breakfast at the Coffee Cup in La Jolla——strawberry-almond pancakes with raspberry purée and a pesto scramble with a side of chicken apple sausage (we aren’t eating anything else until dinner). Once the girls are off to school, we head out for coffee at Pannikin and hit one of my favorite San Diego spots, Black’s Beach, where we stroll the coast up to Torrey Pines. I let my wife have quiet time relaxing, while I cook up the ultimate breakfast in bed.To charm and entice my beautiful girlfriend, Chelsea Clark, the zodiac gives me the information I need.She, being a Taurus, wants cozy courtship with good food and copious amounts of wine.
Whether they’re married or dating, our foodies seem to have discovered a recipe for romance. 28, 2019 - The City of Mesquite received the Distinguished Budget Presentation Award from the Government Finance Officers Association of the United States and Canada for the 2018-2019 Annual Operating Budget. 28, 2019 - This month, he Mesquite Citizen’s Police Academy Alumni Association (MCPAAA) attended the 2019 Texas State Citizen’s Alumni Associations (TSCAA) conference in San Marcos. I’ll grill fresh jumbo scallops and heat roasted-tomato saffron sauce to drizzle over them. The scallops and rib-eye will come with a bottle of Bodegas Trapiche-Iscay. To make smoothies, I use fresh Valencia oranges from my grandparents’ place in Escondido.My wife, Natalie, and I have a delectable picnic at the botanical gardens overlooking the koi ponds in Balboa Park.